{"id":20646,"date":"2023-12-22T10:42:23","date_gmt":"2023-12-22T09:42:23","guid":{"rendered":"https:\/\/emulsionizer.com\/faq-items\/can-i-make-the-same-recipes-with-cbe-and-with-emulsionizer\/"},"modified":"2023-12-22T10:42:23","modified_gmt":"2023-12-22T09:42:23","slug":"can-i-make-the-same-recipes-with-cbe-and-with-emulsionizer","status":"publish","type":"avada_faq","link":"https:\/\/emulsionizer.com\/es\/faq-items\/can-i-make-the-same-recipes-with-cbe-and-with-emulsionizer\/","title":{"rendered":"Can I make the same recipes with CBE and with Emulsionizer?"},"content":{"rendered":"<p class=\"western\" lang=\"es-ES\"><span style=\"color: #000000;\"><span style=\"font-size: large;\"><span lang=\"en-GB\">You can make most of the recipes with both. However, please be aware that CBE stainless steel mesh\u2019s holes are quite smaller than Emulsionizer\u2019s because they have been designed for different purposes.<\/span><\/span><\/span><\/p>\n<p class=\"western\" lang=\"es-ES\"><span style=\"color: #000000;\"><span style=\"font-size: large;\"><span lang=\"en-GB\">Therefore, if you make an Immersion or Cold Brew coffee with the Emulsionizer you will notice that too many drips go into the coffee, so you will want to let them settle on the bottom before drinking, or it could feel quite unpleasant. And if you make a CBE type of coffee, always use the \u201cblind\u201d (non micro-perforated) or the 300 micron disc (0,3), never the 500 micron disc (0,5) or unpleasant coffee bean particles (or nut peel particles) will go through the filter.<\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>You can make most of the recipes with both. However,&hellip; <a class=\"continue\" href=\"https:\/\/emulsionizer.com\/es\/faq-items\/can-i-make-the-same-recipes-with-cbe-and-with-emulsionizer\/\">Continuar<span> Can I make the same recipes with CBE and with Emulsionizer?<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"menu_order":0,"template":"","format":"standard","meta":{"footnotes":""},"faq_category":[],"class_list":["post-20646","avada_faq","type-avada_faq","status-publish","format-standard","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Can I make the same recipes with CBE and with Emulsionizer? - Emulsionizer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/emulsionizer.com\/es\/faq-items\/can-i-make-the-same-recipes-with-cbe-and-with-emulsionizer\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Can I make the same recipes with CBE and with Emulsionizer? - Emulsionizer\" \/>\n<meta property=\"og:description\" content=\"You can make most of the recipes with both. 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